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February 1927


Hubert Foss Archive



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Two copies of the menu for the 13th Double Crown Club Dinner, chaired by Harold Child and held on 23 March 1927 at Kettner's Restaurant.

The menu includes a list of the books published in 1926 and selected for the crowning ballot by the selection committee. It has seven printed sides including a front-page drawing by Wyndham Lewis and was designed by CHC Prentice and printed at the Curwen Press.

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