Third Dinner Menu
Date
February 1925
Collection
Creator(s)
Code
HF/3/1/5
Catalogue link
The menu for the third Double Crown Club Dinner, which was chaired by Albert Rutherston and held on 17 February 1925 at the Holborn Restaurant.
It is a single-sided printed sheet designed by Paul Nash giving details of the menu, key attendees and the subject of the dinner, which was 'Book Illustration'. This menu was distributed after the dinner had taken place, because of the designer's dissatisfaction with the initial printing results.
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