Eighty-fourth Dinner Menu
Date
March 1946
Collection
Creator(s)
Code
HF/3/1/68
Catalogue link
The menu for the 84th Double Crown Club Dinner held on 14 March 1946.
The discussion topic, introduced by Reynolds Stone, was the work of Eric Ravilious. The menu was designed by David Bland and printed in colour with decorations by Eric Ravilious at the Shenval Press. It is printed on four sides.
Related objects
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Fiftieth Dinner Invitation, Menu and Commemorative Portfolio and 'A Printer's Epitaph' -
Annual General Meeting Menu -
Tenth Dinner Menu -
Eighteenth Dinner Menu -
Forty-sixth Dinner Menu -
Eighty-first Dinner Invitation, Menu, Placecard and 'Illustrations to a Paper on Edward Johnston' -
Eighty-fifth Meeting Menu -
Seventy-ninth Dinner of the Double Crown Club -
Forty-sixth Dinner of the Double Crown Club -
Thirty-forth Dinner of the Double Crown Club -
Ninety-second Dinner of the Double Crown Club -
Twenty-seventh Dinner of the Double Crown Club -
Second Dinner of the Double Crown Club -
Eighty-sixth Dinner of the Double Crown Club - 21st Anniversary -
Eighty-seventh Meeting Menu -
Ninetieth Dinner of the Double Crown Club